On-Farm

 

Information Collection, Validation, Integration, and Analysis (across thematic groups and sites)

Output 1a - Measures of the extent and distribution of genetic diversity of selected crops over time and space

Output 1b - Identification of key factors that affect farmer decisions to maintain local cultivars

Output 1c - Description of farmer access and use of formal and informal seed supply systems

Output 1d - Key indicators and measurements of the effect of increasing population pressures, land degradation and environmental change on the maintenance of on-farm diversity (limiting factors)

Output 1e - Information on the effect of market development on the maintenance on on-farm diversity

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In Situ Conservation